Bendakaya Vepudu Recipe or Bendakaya Fry Recipe

Bendakaya Vepudu Recipe or Bendakaya Fry Recipe

This is Andhra Style Okra fry Recipe

Main Ingredients required to bendakaya fry recipe:

Lady's Fingers (Bendakaya, Okra) - 600 grams

oil -  8 tbsp

Onion - 2 nos

cumin seeds  - 1/2 tbsp

Green Chillies - 5

Ground nuts - 4 tbsp

Red Chilli powder- 1 1/2 tbsp

Coriander powder ( Dhania powder) - 1 tbsp

Garam masala powder- 1/2 tbsp

Tumeric powder - 1/5 tsp

Salt to taste

Curry leaves  -  1 sprig

Preparation of spicy andhra Bendakaya Fry :

1. Take Onions, Green chilli and cut into small pieces kept aside.

2. Take Bendakaya(Lady fingers) cut into small pieces kept aside.

3. Heat a non-stick pan and add oil to it , oil is hot then add Curry leaves,cumin seeds and Green chillies slices .

4. Then add Ground nuts wait for 2- 3 min , also add onion slices wait for 2 - 4 min with medium flame.

5. Then add lady finger pieces , add some salt to it . wait for lady finger pieces can be feel it dry.

6.  Reduce the flame add Red Chilli powder, Dhania powder, Garam masala powder to lady fingers fry. Then Curry is totally dry .

Then your favorite dish lady fingers fry is ready.

You can serve to hot rice.