Tuesday, 14 October 2014

Bendakaya Vepudu Recipe or Bendakaya Fry Recipe



Bendakaya Vepudu Recipe or Bendakaya Fry Recipe
This is Andhra Style Okra fry Recipe
Main Ingredients required to bendakaya fry recipe:

Lady's Fingers (Bendakaya, Okra) - 600 grams
oil -  8 tbsp
Onion - 2 nos
cumin seeds  - 1/2 tbsp
Green Chillies - 5
Ground nuts - 4 tbsp
Red Chilli powder- 1 1/2 tbsp
Coriander powder ( Dhania powder) - 1 tbsp
Garam masala powder- 1/2 tbsp
Tumeric powder - 1/5 tsp
Salt to taste
Curry leaves  -  1 sprig

Preparation of spicy andhra Bendakaya Fry :

1. Take Onions, Green chilli and cut into small pieces kept aside.
2. Take Bendakaya(Lady fingers) cut into small pieces kept aside.
3. Heat a non-stick pan and add oil to it , oil is hot then add Curry leaves,cumin seeds and Green chillies slices .
4. Then add Ground nuts wait for 2- 3 min , also add onion slices wait for 2 - 4 min with medium flame.
5. Then add lady finger pieces , add some salt to it . wait for lady finger pieces can be feel it dry.
6.  Reduce the flame add Red Chilli powder, Dhania powder, Garam masala powder to lady fingers fry. Then Curry is totally dry .
Then your favorite dish lady fingers fry is ready.
You can serve to hot rice.

Thursday, 9 October 2014

Spicy Banana Fry recipe in andhra style

Spicy Banana Fry recipe in andhra style

Preparation Time -  10 minutes
Cooking Time - 30 to 35 minutes
Main Ingredients required to make Spicy banana fry recipe
Ripe Bananas - 3 medium (300 to 400 grams) and remove the peels from bananas
Onions - 2 medium
Red chilli powder - 1 tbsp
Green chillies - 3 , cut vertically slices
Tumeric powder - 1/5 tbsp
Cumin seeds - 1/2 tbsp
Mustard seeds - 1/2 tbsp
Coriander powder (Dhania powder ) - 1 tbsp
Garam masala powder - 1/3 tbsp
Oil - 3 tbsp
Salt to taste
Coriander leaves - few for garnish
Curry leaves - few
Making of Banana Fry :
Step 1: Wash raw bananas  well, and peel the bananas and cut in the round shape, kept aside.
Step 2: Take low bottomed vessel and heat oil in that pan, once oil is heat then add cumin seeds, mustard seeds , curry leaves and green chillies and red chillies and wait for 3 to 5 minutes with low heat.
Step 3: Then add banana slices and tossing frequently  and add some salt and wait for 10-12 minutes with medium flame and tossing frequently.
Step 4: Then add Red chilli powder , coriander powder, garam masala powder and coconut powder and wait for 5 minutes with medium flame and tossing .

Then tasty Banana fry recipe is ready to eat, then serve it to rice or chapati or pulka or parata.